Food Pairing

Food Pairing

Pairing Food With Beer

Pairing food with beer is an art and very subjective. We’ve offered a few suggestions below, but listen to your palette – and your heart!

Try different dishes to see what fits your tastes. And drop us a line if you think there is something we should add to the tasting notes and/or recipes below. Email us at pairing@tuckerbrewing.com.

Southern Heaven Hefeweizen

Our Southern Heaven Hefeweizen pairs well with fish, salads and vegetables, firm cheeses, as well as spicy foods and traditional white sausages. Southern Heaven also complements sweet desserts and pastries well.

Shrimp Boil

Southern Heaven goes well with seafood and seasoned foods, which makes it a great match for this Low Country Boil.

Roasted Lemon Chicken

The lemon in this recipe highlights the slight sweetness of Southern Heaven and balances the natural fat of the chicken thighs.

Pork Schnitzel

A German classic that pairs well with this German-style beer.

Broccoli Salad

A refreshing and crunchy salad that both complements our Southern Heaven and can be prepared as a starter for one of the other mains here.

TKR Pilsner

Our TKR Pilsner pairs well with grilled fish, soft cheeses and sausages, as well as sweet and spicy foods.

Broiled Bluefish With Butter Sauce

Chiles Rellenos

Seafood and Sausage Gumbo

Welsh Rarebit

Roaring Twenties Radler

Our Roaring Twenties Radler is the perfect beer for warm weather! It pairs well with seafood, fried foods, meat kebabs and salads, as well as fatty foods and fruit.

Skewered Beef and Scallions

Niçoise Salad

Fritto Misto with Calamari and Lemons

Southern Fried Chicken with Country-Style Gravy