Join us for the release of our first Burnt Fork Rauchbier, a lager made from beech-smoked malt, aged in Ecuadorian rum barrels. Beer starts pouring at 4pm. Frita Kale-O will be serving in our beer garden and the Intoxicologists will be performing live.
November 29 @ 16:00
4:00 pm — 9:00 pm (5h)
2003 S Bibb Dr Tucker GA 30084
